Mountain Lotus Cafe
The Mountain Lotus Café offers a diverse lunch menu featuring an array of sandwiches, tartines, salads, and bowls, along with a selection of hot and cold drinks, adult beverages, and seasonal elixirs. The café's California cuisine, with a Pacific Rim twist, is primarily plant-based and crafted from whole organic ingredients, promoting health, mindfulness, and longevity. Chef Raymond Applegate artfully prepares dishes that embody the café's commitment to quality, sustainability, and the celebration of diverse flavors.